EAST 48TH STREET MARKET received an A, scoring 96 out of 100, in a DeKalb County food-service inspection on Aug 27, 2026. The official report lists one finding. [1]
The inspector observed two containers of sliced tomatoes and diced tomatoes that were tightly covered with plastic wrap cooling inside of the walk-in cooler. [2]
The report marks one finding as corrected on site. One finding is marked as a repeat violation. [3]
18 points higher than the previous inspection in our records: 78/100 on Jul 21, 2026. Intervening inspections may be missing.
Showing 1 of 1 findings
Observed two containers of sliced tomatoes and diced tomatoes that were tightly covered with plastic wrap cooling inside of the walk-in cooler. Cooling Methods (Pf, C) (e) Cooling Methods.
Code 511-6-1.04(6)(e)
Observed two containers of sliced tomatoes and diced tomatoes that were tightly covered with plastic wrap cooling inside of the walk-in cooler. Cooling Methods (Pf, C) (e) Cooling Methods. 1. Cooling shall be accomplished in accordance with the time and temperature criteria specified under DPH Rule 511-6-1-.04(6)(d) by using one or more of the following methods depending on the type of food being cooled: (i) Placing the food in shallow pans; Pf (ii) Separating the food into smaller or thinner portions; Pf (iii) Using rapid cooling equipment; Pf (iv) Stirring the food in a container placed in an ice water bath; Pf (v) Using containers that facilitate heat transfer; Pf (vi) Adding ice as an ingredient; Pf or (vii) Other effective methods. Pf 2. When placed in cooling or cold holding equipment, food containers in which food is being cooled shall be: (i) Arranged in the equipment to provide maximum heat transfer through the container walls; and (ii) Loosely covered, or uncovered if protected from overhead contamination during the cooling period to facilitate heat transfer from the surface of the food. PIC uncovered the containers of sliced and diced tomatoes so that they would cool faster and more efficiently. Corrected On-Site. Repeat Violation.Official report · Item 11A ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
DeKalb County · Aug 27, 2026
02 / Same facility ↗Official inspection historyInspection 57549246 · Facility 12292313
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from DeKalb County. History includes only this authority’s exact facility ID.
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