Inspection summary
The inspector observed one handwashing sink without soap. [2]
The inspector also observed several food contact surfaces unclean to sight and touch(blenders, pan stored clean, flour scoop, etc.). [3]
A separate finding described no irreversible registering temperature indicator for ensuring that the utensil surface is reaching the required temperature. [4]
The report marks two findings as corrected on site. One finding is marked as a repeat violation. [5]