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JIM N NICKS COMMUNITY BBQ receives A in DeKalb County health inspection

Inspected

4860 BRIARCLIFF RD ATLANTA, GA 30345

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JIM N NICKS COMMUNITY BBQ received an A, scoring 91 out of 100, in a DeKalb County food-service inspection on Aug 3, 2026. The official report lists one finding. [1]

Inspection score

91/100Grade AOfficial inspection

Inspection summary

The inspector observed cooked meats or poultry not held at 135 degrees Fahrenheit or above in warming cabinet. [2]

The report marks one finding as corrected on site. [3]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Proper hot holding temperatures

    Item 6-1B
    Observed cooked meats or poultry not held at 135 degrees Fahrenheit or above in warming cabinet. PIC and employees stated that the chicken was cooked then placed in the warming cabinet.
    Inspector’s full note

    Code 511-6-1.04(6)(f)

    Observed cooked meats or poultry not held at 135 degrees Fahrenheit or above in warming cabinet. PIC and employees stated that the chicken was cooked then placed in the warming cabinet. The CA: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 135°F (57°C) or above. COS: The chicken was reheated to a temperature at or above 165F and then placed back into the hot holding cabinet. Corrected On-Site. New Violation.
    Official report · Item 6-1B ↗
    Corrected on siteNew violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    91/100A
    Reading

Sources

01 / Primary source Official inspection & findings

DeKalb County · Aug 3, 2026

02 / Same facility Official inspection history

Inspection 57544819 · Facility 13005297

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
DeKalb County
Inspection ID
57544819
Facility ID
13005297
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from DeKalb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked