JOJO WINGS received an A, scoring 93 out of 100, in a DeKalb County food-service inspection on Jul 16, 2026. The official report lists five findings. [1]
The inspector observed wiping cloths stored in 0ppm sanitizer solution. [2]
The inspector also observed scoops used to dispense bulk items with handles submerged in contents. [3]
A separate finding described soil build up on door of reach in freezer in main kitchen. [4]
Two findings are marked as repeat violations. [5]
Showing 5 of 5 findings
Observed wiping cloths stored in 0ppm sanitizer solution. Solution remade to 100ppm chlorine.
Code 511-6-1.04(4)(m)
Observed wiping cloths stored in 0ppm sanitizer solution. Solution remade to 100ppm chlorine. New Violation.Official report · Item 12C ↗
Observed scoops used to dispense bulk items with handles submerged in contents. PIC advised to store scoops with handles pointing upwards above food.
Code 511-6-1.04(4)(k)
Observed scoops used to dispense bulk items with handles submerged in contents. PIC advised to store scoops with handles pointing upwards above food. New Violation.Official report · Item 14A ↗
Observed soil build up on door of reach in freezer in main kitchen. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Code 511-6-1.05(7)(d)
Observed soil build up on door of reach in freezer in main kitchen. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. Repeat Violation.Official report · Item 15C ↗
Observed heavy accumulation of grease on hood above fryers. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
Code 511-6-1.05(7)(a)2,3
Observed heavy accumulation of grease on hood above fryers. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Repeat Violation.Official report · Item 15C ↗
Observed floor behind fryers and reach in freezer with accumulated grease and debris. The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.
Code 511-6-1.07(5)(a),(b)
Observed floor behind fryers and reach in freezer with accumulated grease and debris. The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. New Violation.Official report · Item 17C ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
DeKalb County · Jul 16, 2026
02 / Same facility ↗Official inspection historyInspection 57540911 · Facility 12766897
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from DeKalb County. History includes only this authority’s exact facility ID.
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