COMMON COFFEE & COCKTAILS received an A, scoring 90 out of 100, in a DeKalb County food-service inspection on Jul 15, 2026. The official report lists three findings. [1]
The report states: “Upon arrival, observed ice cubes and green food residue in the hand sink located in the front food service.” [2]
The inspector also observed food employee rinse food utensils and store on shelving without sanitizing. The note records an on-site correction: “Food employee sanitized utensils.” [3]
The report marks three findings as corrected on site. One finding is marked as a repeat violation. [4]
Showing 3 of 3 findings
Upon arrival, observed ice cubes and green food residue in the hand sink located in the front food service. Observed a severely chipped cup with water stored in the basin of the hand sink of the main kitchen.
Code 511-6-1.06(2)(o)
Upon arrival, observed ice cubes and green food residue in the hand sink located in the front food service. Observed a severely chipped cup with water stored in the basin of the hand sink of the main kitchen. COS: All items were removed. CA:2. A handwashing facility may not be used for purposes other than handwashing. Corrected On-Site. Repeat Violation.Official report · Item 2-2D ↗
Observed food employee rinse food utensils and store on shelving without sanitizing. COS: Food employee sanitized utensils.
Code 511-6-1.05(8)(a)
Observed food employee rinse food utensils and store on shelving without sanitizing. COS: Food employee sanitized utensils. CA:Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning. P Corrected On-Site. New Violation.Official report · Item 4-2B ↗
Observed employee sanitize food equipment utensils in a chlorine solution of 10ppm. COS: Food employee added more chlorine and retested at 50ppm.
Code 511-6-1.05(6)(n)
Observed employee sanitize food equipment utensils in a chlorine solution of 10ppm. COS: Food employee added more chlorine and retested at 50ppm. CA: A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instructions P, and shall be used as follows: Corrected On-Site. New Violation.Official report · Item 4-2B ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
DeKalb County · Jul 15, 2026
02 / Same facility ↗Official inspection historyInspection 57540583 · Facility 13009561
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from DeKalb County. History includes only this authority’s exact facility ID.
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