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MCDONALD'S scores 95; inspectors cite handwashing issues

Inspected

1949 MOUNTAIN INDUSTRIAL BLVD TUCKER, GA 30084

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MCDONALD'S received an A, scoring 95 out of 100, in a DeKalb County food-service inspection on Jul 6, 2026. The official report lists two findings. [1]

Inspection score

95/100Grade AOfficial inspection

Inspection summary

The inspector observed the hand sink in drive thru area being used for dumping drinks. [2]

The inspector also observed clean dishes stacked wet and some not inverted while holding water in ware washing area. [3]

The report marks one finding as corrected on site. [4]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Handwashing

    Item 2-2D
    Observed the hand sink in drive thru area being used for dumping drinks. CA: 511-6-1.06(2)(o) - Using a Handwashing Sink- Operation & maintenance (Pf) (o) Using a Handwashing Sink.
    Inspector’s full note

    Code 511-6-1.06(2)(o)

    Observed the hand sink in drive thru area being used for dumping drinks. CA: 511-6-1.06(2)(o) - Using a Handwashing Sink- Operation & maintenance (Pf) (o) Using a Handwashing Sink. 1. A handwashing sink shall be maintained so that it is accessible at all times for employee use. Pf 2. A handwashing facility may not be used for purposes other than handwashing. Pf 3. An automatic handwashing facility shall be used in accordance with manufacturer’s instructions. Pf Advised PIC handsink is to be used for hand washing only. New Violation.
    Official report · Item 2-2D ↗
    New violation

  2. Utensils, equipment and linens: properly stored, dried, handled

    Item 14B
    Observed clean dishes stacked wet and some not inverted while holding water in ware washing area. CA: 511-6-1.05(10)(a) - Equipment & Utensils, Air-Drying Required (C) (10) Protection of Clean Items.
    Inspector’s full note

    Code 511-6-1.05(10)(a)

    Observed clean dishes stacked wet and some not inverted while holding water in ware washing area. CA: 511-6-1.05(10)(a) - Equipment & Utensils, Air-Drying Required (C) (10) Protection of Clean Items. (a) Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and 2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry. COS: PIC restacked the wet dishes to properly drain and air dry. Corrected On-Site. New Violation.
    Official report · Item 14B ↗
    Corrected on siteNew violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    95/100A
    Reading

Sources

01 / Primary source Official inspection & findings

DeKalb County · Jul 6, 2026

02 / Same facility Official inspection history

Inspection 57538865 · Facility 12978893

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
DeKalb County
Inspection ID
57538865
Facility ID
12978893
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from DeKalb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked