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NIGHT LIFE PIZZA receives A in Cobb County health inspection

Inspected

562 WYLIE RD SE STE 18 MARIETTA, GA 30067-7880

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NIGHT LIFE PIZZA received an A, scoring 93 out of 100, in a Cobb County food-service inspection on Oct 1, 2026. The official report lists two findings. [1]

Inspection score

93/100Grade AOfficial inspection

Inspection summary

The inspector observed CFSM certificate for Yousef Saleh expired 8/2026. [2]

The inspector also observed 4 knives in crevice between prep top and table in front of fryer. [3]

The report marks one finding as corrected on site. One finding is marked as a repeat violation. [4]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Food protection manager

    Item 1-2B
    Observed CFSM certificate for Yousef Saleh expired 8/2026. Facility could not provide updated CFSM certificate for current employee.
    Inspector’s full note

    Code 511-6-1.03(3)(c)

    Observed CFSM certificate for Yousef Saleh expired 8/2026. Facility could not provide updated CFSM certificate for current employee. C/A- A CFSM certificate which has expired, been revoked or suspended shall not be posted in the food service establishment. Correct by date- 10/30/2026 Repeat Violation.
    Official report · Item 1-2B ↗
    Repeat violation
  2. Utensil storage

    Item 14A
    Observed 4 knives in crevice between prep top and table in front of fryer. Observed 1 knife in crevice between prep top and table in front service.
    Inspector’s full note

    Code 511-6-1.04(4)(k)

    Observed 4 knives in crevice between prep top and table in front of fryer. Observed 1 knife in crevice between prep top and table in front service. C/A-During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 1.Except as specified under paragraph 2 of this subsection, in the food with their handles above the top of the food and the container; 2.In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon; 3.On a clean portion of the food preparation table or cooking equipment only if the in-use utensil and the food-contact surface of the food preparation table or cooking equipment are cleaned and sanitized at a frequency specified under DPH Rule 511-6-1-.05(7) COS- utensils removed. Corrected On-Site. New Violation.
    Official report · Item 14A ↗
    Corrected on siteNew violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    93/100A
    Reading

Sources

Record details & methodology
Authority
Cobb County
Inspection ID
57555118
Facility ID
3165565
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Cobb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked