CAFE AT PHARR received an A, scoring 90 out of 100, in a Cobb County food-service inspection on Sep 11, 2026. The official report lists two findings. [1]
The inspector observed a bowl containing chicken breast and containers of mayonnaise stored inside the reach in cooler in the kitchen maintaining cold holding temperatures above 41F. [2]
The inspector also observed rusted knives stored on the utensil holder inside the kitchen. [3]
The report marks two findings as corrected on site. [4]
Showing 2 of 2 findings
Observed a bowl containing chicken breast and containers of mayonnaise stored inside the reach in cooler in the kitchen maintaining cold holding temperatures above 41F. CA: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above.
Code 511-6-1.04(6)(f)
Observed a bowl containing chicken breast and containers of mayonnaise stored inside the reach in cooler in the kitchen maintaining cold holding temperatures above 41F. CA: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above. COS: The food items were discarded. Corrected On-Site. New Violation.Official report · Item 6-1A ↗
Observed rusted knives stored on the utensil holder inside the kitchen. CA: Equipment and utensils shall be designed and constructed to be durable and to retain their characteristic qualities under normal use conditions.
Code 511-6-1.05(2)(a)
Observed rusted knives stored on the utensil holder inside the kitchen. CA: Equipment and utensils shall be designed and constructed to be durable and to retain their characteristic qualities under normal use conditions. COS: The knives were discarded. Corrected On-Site. New Violation.Official report · Item 15A ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Cobb County · Sep 11, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Cobb County. History includes only this authority’s exact facility ID.
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