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HONG KONG CITY receives A in Cobb County health inspection

Inspected

2142 S COBB DR SE STE D-1 SMYRNA, GA 30080-1330

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HONG KONG CITY received an A, scoring 96 out of 100, in a Cobb County food-service inspection on Aug 31, 2026. The official report lists two findings. [1]

Inspection score

96/100Grade AOfficial inspection

Inspection summary

The inspector observed 2 large containers of raw chicken wings and 1 large container of raw sliced beef that was tightly wrapped and tightly covered while they were in the cooling process in the walk in cooler in the main kitchen. [2]

The inspector also observed an employee beverage (coke can) in the reach in cooler of the front food service. [3]

42 points higher than the previous inspection in our records: 54/100 on Aug 20, 2026. Intervening inspections may be missing.

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Cooling methods and equipment

    Item 11A
    Observed 2 large containers of raw chicken wings and 1 large container of raw sliced beef that was tightly wrapped and tightly covered while they were in the cooling process in the walk in cooler in the main kitchen. CA: 1.
    Inspector’s full note

    Code 511-6-1.04(6)(e)

    Observed 2 large containers of raw chicken wings and 1 large container of raw sliced beef that was tightly wrapped and tightly covered while they were in the cooling process in the walk in cooler in the main kitchen. CA: 1. Cooling shall be accomplished in accordance with the time and temperature criteria specified under DPH Rule 511-6-1-.04(6)(d) by using one or more of the following methods depending on the type of food being cooled: (i) Placing the food in shallow pans; (ii) Separating the food into smaller or thinner portions; (iii) Using rapid cooling equipment; (iv) Stirring the food in a container placed in an ice water bath; (v) Using containers that facilitate heat transfer; (vi) Adding ice as an ingredient; or (vii) Other effective methods. 2. When placed in cooling or cold holding equipment, food containers in which food is being cooled shall be: (i) Arranged in the equipment to provide maximum heat transfer through the container walls; and (ii) Loosely covered, or uncovered if protected from overhead contamination during the cooling period to facilitate heat transfer from the surface of the food. New Violation.
    Official report · Item 11A
    New violation
  2. Ventilation and lighting

    Item 17D
    Observed employee beverage (coke can) in the reach in cooler of the front food service. Observed employee cell phone and charger on the prep counter in the grill prep area.
    Inspector’s full note

    Code 511-6-1.07(4)(b)

    Observed employee beverage (coke can) in the reach in cooler of the front food service. Observed employee cell phone and charger on the prep counter in the grill prep area. Observed personal cell phone on the shelf of the dry storage area in the main kitchen. CA: Employees shall have a designated area for personal items to prevent contamination. New Violation.
    Official report · Item 17D
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 2

Official history ↗
  1. This report
    96/100A
    Reading
  2. Earlier record
    54/100U
    Report

Sources

Record details & methodology
Authority
Cobb County
Inspection ID
57549653
Facility ID
3164311
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Cobb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked