Inspection summary
The inspector observed mold-like accumulations inside ice machine of main kitchen. [2]
The inspector also observed turkey, beef and cheese stuffed pastries stored in reach-in cooler of main kitchen opened from original packaging over 7 days ago. [3]
A separate finding described wiping cloth stored in a sanitizing solution less than 100ppm of quat on counter of front service. [4]
The report marks one finding as corrected on site. One finding is marked as a repeat violation. [5]