Inspection summary
The inspector observed the following food items stored uncovered in the main kitchen: Ice bath: cut lemon, mayo, tartar sauce Walk in cooler: french fries preptop cooler 2: raw beef patty, chicken wings CA: all food shall be stored covered and protected from overhead contamination COS: food covered Corrected On-Site. [2]
The inspector also observed facility does not currently have QuaT testing strips for sanitizing buckets in the main kitchen and bar area. [3]
The report marks one finding as corrected on site. One finding is marked as a repeat violation. [4]