Inspection summary
The inspector observed hand sink next to fryer in main kitchen without hand soap. [2]
The inspector also observed four plastic containers of spices and four containers of frying batter between fryer and grill area in main kitchen stored uncovered. [3]
A separate finding described food debris/build-up on bottom of prep top cooler in main kitchen and on the bottom of the glass door cooler in the bar area of the front food service area. [4]
The report marks three findings as corrected on site. [5]