NICKO REPORT
CitiesExplore

BURGER KING #3662 receives A in Cobb County health inspection

Inspected

2112 S COBB DR SE SMYRNA, GA 30080-1348

Map ↗

BURGER KING #3662 received an A, scoring 96 out of 100, in a Cobb County food-service inspection on Jul 13, 2026. The official report lists one finding. [1]

Inspection score

96/100Grade AOfficial inspection

Inspection summary

The report states: “Observed, in fryer prep area, a buildup of grease and debris directly above the fryers and fryer baskets that could cause potential contamination of food or food-contact surfaces.” [2]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Food-contact surface sanitation

    Item 4-2B
    Observed, in fryer prep area, a buildup of grease and debris directly above the fryers and fryer baskets that could cause potential contamination of food or food-contact surfaces. Observed, above hamburger broiler, a buildup of grease and debris on the fire suppression nozzle that could pose a potential hazard on the food or food-contact surface.
    Inspector’s full note

    Code 511-6-1.05(7)(a)1

    Observed, in fryer prep area, a buildup of grease and debris directly above the fryers and fryer baskets that could cause potential contamination of food or food-contact surfaces. Observed, above hamburger broiler, a buildup of grease and debris on the fire suppression nozzle that could pose a potential hazard on the food or food-contact surface. C/A: Food-contact surfaces shall be kept clean to sight and touch. New Violation. Correct By: 07/23/2026
    Official report · Item 4-2B
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    96/100A
    Reading

Sources

Record details & methodology
Authority
Cobb County
Inspection ID
57539992
Facility ID
3165682
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Cobb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked