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GREENWOOD PLACE receives A in Cobb County health inspection

Inspected

1160 WHITLOCK AVE NW MARIETTA, GA 30064-1933

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GREENWOOD PLACE received an A, scoring 92 out of 100, in a Cobb County food-service inspection on Jun 30, 2026. The official report lists three findings. [1]

Inspection score

92/100Grade AOfficial inspection

Inspection summary

The inspector observed pink slime build up along plastic ridge in ice machine. [2]

The inspector also observed raw chicken breast being thawed in the vegetable sink in main kitchen. [3]

A separate finding described black build-up along walk in cooler door frame and on the guard at the top of the door frame of the walk-in cooler. [4]

The report marks two findings as corrected on site. [5]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Food-contact surface sanitation

    Item 4-2B
    Observed pink slime build up along plastic ridge in ice machine. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.
    Inspector’s full note

    Code 511-6-1.05(7)(a)1

    Observed pink slime build up along plastic ridge in ice machine. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: ice machine was turned off during inspection, all ice was removed, and maintenance was called to clean the machine. Corrected On-Site. New Violation.
    Official report · Item 4-2B
    Corrected on siteNew violation
  2. Washing fruits and vegetables

    Item 12D
    Observed raw chicken breast being thawed in the vegetable sink in main kitchen. CA: raw fruits and vegetables shall be thoroughly washed in water, in a sink designated for that purpose only, to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form.
    Inspector’s full note

    Code 511-6-1.04(4)(g)

    Observed raw chicken breast being thawed in the vegetable sink in main kitchen. CA: raw fruits and vegetables shall be thoroughly washed in water, in a sink designated for that purpose only, to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form. COS: chicken was removed and sink was properly cleaned and sanitized. Corrected On-Site. New Violation.
    Official report · Item 12D
    Corrected on siteNew violation
  3. Equipment cleanliness

    Item 15C
    Observed black build-up along walk in cooler door frame and on the guard at the top of the door frame of the walk-in cooler. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
    Inspector’s full note

    Code 511-6-1.05(7)(a)2,3

    Observed black build-up along walk in cooler door frame and on the guard at the top of the door frame of the walk-in cooler. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. New Violation.
    Official report · Item 15C
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    92/100A
    Reading

Sources

Record details & methodology
Authority
Cobb County
Inspection ID
57538165
Facility ID
12990966
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Cobb County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked