Jamrock Flavor & Spice received an A, scoring 93 out of 100, in a Clayton County food-service inspection on Oct 13, 2026. The official report lists four findings. [1]
The report states: “Raw chicken stored in sink that is labeled for produce only.” [2]
The report states: “No glove change was observed between changing tasks.” [3]
A separate finding described multiple cracked in-use bulk containers along with soiled and soiled lids in need of replacing. [4]
The report marks one finding as corrected on site. Two findings are marked as repeat violations. [5]
Showing 4 of 4 findings
Raw chicken stored in sink that is labeled for produce only. Produce sink is for produce only.
Code 511-6-1.04(4)(r)
Raw chicken stored in sink that is labeled for produce only. Produce sink is for produce only. Had PIC remove raw chicken and clean sink properly. Repeat Violation.Official report · Item 12A ↗
No glove change was observed between changing tasks. Gloves shall be changed when Changing tasks.
Code 511-6-1.04(4)(n)2,3,4
No glove change was observed between changing tasks. Gloves shall be changed when Changing tasks. Had workers remove gloves then wash hands then put on clean gloves. Corrected On-Site. New Violation.Official report · Item 14D ↗
Observed multiple cracked in-use bulk containers along with soiled and soiled lids in need of replacing. Advised to replace damaged containers and lids New Violation.
Code 511-6-1.05(1)(a)
Observed multiple cracked in-use bulk containers along with soiled and soiled lids in need of replacing. Advised to replace damaged containers and lids New Violation.Official report · Item 15A ↗
Observed build-up on hood vent and on wall shelves in kitchen, and on lower shelves in kitchen Advised to properly clean the listed equipment. Repeat Violation.
Code 511-6-1.05(7)(a)2,3
Observed build-up on hood vent and on wall shelves in kitchen, and on lower shelves in kitchen Advised to properly clean the listed equipment. Repeat Violation.Official report · Item 15C ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Clayton County · Oct 13, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Clayton County. History includes only this authority’s exact facility ID.
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