Duluth · Health score & inspection history
CANTON HOUSE
2255 Pleasant Hill Rd Suite 250 Duluth, GA 30096
Latest available inspection
Gwinnett County5 points lower than 88/100 on Jul 15, 2026.
What the inspector found
All 8 findings ↗8 findings recorded on Sep 30, 2026.
Inspector observationItem 4-2B ↗
Food-contact surface sanitation
Observed a buildup of dirt and a mold-like substance in the ice machine in the prep area in the kitchen beside the hot holding unit. Observed multiple dishes stored as clean, with food debris on them. Observed food debris on the meat slicer that was stored as clean. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: The dishes and the slicer were placed in the warewashing sink to be washed, rinsed, and sanitized. Clean the ice machine by 10/9/26.
Inspector’s full note
Inspection item: Inspection item 4-2B
Code .05(7)(a)1
Observed a buildup of dirt and a mold-like substance in the ice machine in the prep area in the kitchen beside the hot holding unit. Observed multiple dishes stored as clean, with food debris on them. Observed food debris on the meat slicer that was stored as clean. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: The dishes and the slicer were placed in the warewashing sink to be washed, rinsed, and sanitized. Clean the ice machine by 10/9/26.
Official report · Item 4-2B ↗Correction status not recorded
Inspector observationItem 8-2B ↗
Toxic substance storage and use
Observed multiple bottles of chemicals (window cleaner, degreaser, water stored with chemicals, etc.) not labeled. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. (Pf) Corrective Actions: Bottles were labeled.
Inspector’s full note
Inspection item: Inspection item 8-2B
Code .07(6)(b)
Observed multiple bottles of chemicals (window cleaner, degreaser, water stored with chemicals, etc.) not labeled. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. (Pf) Corrective Actions: Bottles were labeled.
Official report · Item 8-2B ↗Correction status not recorded
Inspector observationItem 8-2B ↗
Toxic substance storage and use
Observed employee medication stored over an open-top prep cooler in the kitchen. 1. Except for medicines that are stored or displayed for retail sale, only those medicines that are necessary for the health of employees shall be allowed in a food service establishment. (Pf) 2. Medicines that are in a food service establishment for the employee's use shall be labeled with a legible manufacturer's label and located to prevent the contamination of food, equipment, utensils, linens, and single-service and single-use articles; and located so they are inaccessible to children. (P) Corrective Actions: Medications were moved to a designated employee area.
Inspector’s full note
Inspection item: Inspection item 8-2B
Code .07(6)(o)
Observed employee medication stored over an open-top prep cooler in the kitchen. 1. Except for medicines that are stored or displayed for retail sale, only those medicines that are necessary for the health of employees shall be allowed in a food service establishment. (Pf) 2. Medicines that are in a food service establishment for the employee's use shall be labeled with a legible manufacturer's label and located to prevent the contamination of food, equipment, utensils, linens, and single-service and single-use articles; and located so they are inaccessible to children. (P) Corrective Actions: Medications were moved to a designated employee area.
Official report · Item 8-2B ↗Correction status not recorded
Read 5 more findings
Inspector observationItem 10D ↗
Food labeling and containers
The facility does not have a written notification declaring which major food allergens are used as ingredients in the facility. 1. If required by law, consumer warnings shall be provided. (C) 2. Food service establishment or manufacturers' dating information on foods may not be concealed or altered. (C) 3. The permit holder shall notify consumers by written notification of the presence of major food allergens as an ingredient in unpackaged food items that are served or sold to the consumer. (C) Corrective Actions: A written notification declaring major allergens was written.
Inspector’s full note
Inspection item: Inspection item 10D
Code .04(7)(d)
The facility does not have a written notification declaring which major food allergens are used as ingredients in the facility. 1. If required by law, consumer warnings shall be provided. (C) 2. Food service establishment or manufacturers' dating information on foods may not be concealed or altered. (C) 3. The permit holder shall notify consumers by written notification of the presence of major food allergens as an ingredient in unpackaged food items that are served or sold to the consumer. (C) Corrective Actions: A written notification declaring major allergens was written.
Official report · Item 10D ↗Correction status not recorded
Inspector observationItem 15B ↗
Warewashing facilities and test strips
The facility's chlorine test strips are expired. A test kit or other device that accurately measures the concentration in mg/L (or ppm) of sanitizing solutions shall be provided. (Pf)
Inspector’s full note
Inspection item: Inspection item 15B
Code .05(3)(h),(i)
The facility's chlorine test strips are expired. A test kit or other device that accurately measures the concentration in mg/L (or ppm) of sanitizing solutions shall be provided. (Pf)
Official report · Item 15B ↗Correction status not recorded
Inspector observationItem 15C ↗
Equipment cleanliness
Observed sticker residue on dishes stored as clean. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. (C)
Inspector’s full note
Inspection item: Inspection item 15C
Code .05(7)(a)2,3
Observed sticker residue on dishes stored as clean. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. (C)
Official report · Item 15C ↗Correction status not recorded
Inspector observationItem 16B ↗
Plumbing and drainage
Observed a leak from the faucet at the vegetable sink in the back prep area and a leak at the pre-flush sink in the dish machine area. A plumbing system shall be repaired according to law; (P) and maintained in good repair. (C)
Inspector’s full note
Inspection item: Inspection item 16B
Code .06(2)(r)
Observed a leak from the faucet at the vegetable sink in the back prep area and a leak at the pre-flush sink in the dish machine area. A plumbing system shall be repaired according to law; (P) and maintained in good repair. (C)
Official report · Item 16B ↗Correction status not recorded
Inspector observationItem 18 ↗
Pest control
Observed that the back door leading to the dumpsters is not tight-fitting. Outer openings of a food service establishment shall be protected against the entry of insects and rodents by: 1) filling or closing holes and other gaps along floors, walls, and ceilings; (C) 2) closed, tight-fitting windows; (C) and 3) solid self-closing, tight-fitting doors. (C)
Inspector’s full note
Inspection item: Inspection item 18
Code .07(2)(m)
Observed that the back door leading to the dumpsters is not tight-fitting. Outer openings of a food service establishment shall be protected against the entry of insects and rodents by: 1) filling or closing holes and other gaps along floors, walls, and ceilings; (C) 2) closed, tight-fitting windows; (C) and 3) solid self-closing, tight-fitting doors. (C)
Official report · Item 18 ↗Correction status not recorded
Correction status comes from the dated report. Later changes may not be recorded here.
Inspection history 2
Official history ↗2 available inspection reports · – . History may be incomplete.
About this location record
This page follows facility E4C22190-9207-4431-BE99-DD9AE735C7AB within Gwinnett County. Names and addresses remain as recorded at each inspection. Different official facility IDs remain separate. Intervening inspections may be missing.
Recorded address: Official inspection listing ↗ ·