DON JOSE TACO BAR AND GRILL

3 findings recorded on Sep 21, 2026.

1. Inspector observationItem 4-2B ↗

   Food-contact surface sanitation

   Observed a black buildup on drink nozzles and inside the drink machine where nozzles attached. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: Drink machine and nozzles were cleaned during inspection.

   Inspector’s full note

   Inspection item: Inspection item 4-2B

   Code .05(7)(a)1

   Observed a black buildup on drink nozzles and inside the drink machine where nozzles attached. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) Corrective Actions: Drink machine and nozzles were cleaned during inspection.

   Official report · Item 4-2B ↗

   Correction status not recorded

2. Inspector observationItem 10D ↗

   Food labeling and containers

   Observed served food containers (flour, margarine) that were not labeled with the common English names of the foods contained within.// Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. (C) Corrective Actions: Containers were labeled during inspection.

   Inspector’s full note

   Inspection item: Inspection item 10D

   Code .04(4)(d)

   Observed served food containers (flour, margarine) that were not labeled with the common English names of the foods contained within.// Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. (C) Corrective Actions: Containers were labeled during inspection.

   Official report · Item 10D ↗

   Correction status not recorded

3. Inspector observationItem 13A ↗

   Required permits and notices

   Observed that there was no handwashing signage posted in the restrooms used by employees. A sign or poster that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees and shall be clearly visible to food employees. (C) Corrective Actions: Signage posted during inspection.

   Inspector’s full note

   Inspection item: Inspection item 13A

   Code .07(3)(d)

   Observed that there was no handwashing signage posted in the restrooms used by employees. A sign or poster that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees and shall be clearly visible to food employees. (C) Corrective Actions: Signage posted during inspection.

   Official report · Item 13A ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.