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Lilburn · Health score & inspection history

LAS DELICIAS DE RUBY

440 Pleasant Hill Rd Suite 115 Lilburn, GA 30047

Latest available inspection

Gwinnett County

What the inspector found

All 4 findings ↗

4 findings recorded on Aug 19, 2026.

  1. Inspector observationItem 8-2B ↗

    Toxic substance storage and use

    Mosquito repellent stored above food. Repellent relocated. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles by: 1. Separating the poisonous or toxic materials by spacing or partitioning; (P) and 2. Locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service or single-use articles. (P)
    Inspector’s full note

    Inspection item: Inspection item 8-2B

    Code .07(6)(c)

    Mosquito repellent stored above food. Repellent relocated. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles by: 1. Separating the poisonous or toxic materials by spacing or partitioning; (P) and 2. Locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service or single-use articles. (P)
    Official report · Item 8-2B ↗

    Correction status not recorded

  2. Inspector observationItem 8-2B ↗

    Toxic substance storage and use

    Medicine stored on shelf above food in dry state. Medicine relocated. 1. Except for medicines that are stored or displayed for retail sale, only those medicines that are necessary for the health of employees shall be allowed in a food service establishment. (Pf) 2. Medicines that are in a food service establishment for the employee's use shall be labeled with a legible manufacturer's label and located to prevent the contamination of food, equipment, utensils, linens, and single-service and single-use articles; and located so they are inaccessible to children. (P)
    Inspector’s full note

    Inspection item: Inspection item 8-2B

    Code .07(6)(o)

    Medicine stored on shelf above food in dry state. Medicine relocated. 1. Except for medicines that are stored or displayed for retail sale, only those medicines that are necessary for the health of employees shall be allowed in a food service establishment. (Pf) 2. Medicines that are in a food service establishment for the employee's use shall be labeled with a legible manufacturer's label and located to prevent the contamination of food, equipment, utensils, linens, and single-service and single-use articles; and located so they are inaccessible to children. (P)
    Official report · Item 8-2B ↗

    Correction status not recorded

  3. Inspector observationItem 12A ↗

    Food storage and contamination

    Water bottle stored in ice machine. Ice discarded. Ice may not be used as food after it has been used as a medium for cooling the exterior surfaces of food such as melons or fish, packaged foods such as canned beverages, or cooling coils and tubes of equipment. (P)
    Inspector’s full note

    Inspection item: Inspection item 12A

    Code .04(4)(h)

    Water bottle stored in ice machine. Ice discarded. Ice may not be used as food after it has been used as a medium for cooling the exterior surfaces of food such as melons or fish, packaged foods such as canned beverages, or cooling coils and tubes of equipment. (P)
    Official report · Item 12A ↗

    Correction status not recorded

Read 1 more finding
  1. Inspector observationItem 12D ↗

    Washing fruits and vegetables

    Using vegetable sink to prep raw chicken. Raw fruits and vegetables shall be thoroughly washed in water, in a sink designated for that purpose only, to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form. (Pf) Corrective Actions: Sink, washed , rinsed sanitized.
    Inspector’s full note

    Inspection item: Inspection item 12D

    Code .04(4)(g)

    Using vegetable sink to prep raw chicken. Raw fruits and vegetables shall be thoroughly washed in water, in a sink designated for that purpose only, to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form. (Pf) Corrective Actions: Sink, washed , rinsed sanitized.
    Official report · Item 12D ↗

    Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.

Inspection history 1

Official history ↗
  1. Latest available
    93/100A
    Report

1 available inspection report. History may be incomplete.

About this location record

This page follows facility B82516E2-6CA8-4C5A-A3B0-FE96B42D74AA within Gwinnett County. Names and addresses remain as recorded at each inspection. Different official facility IDs remain separate. Intervening inspections may be missing.

Recorded address: Official inspection listing ↗ ·