POPEYES #14391

2 findings recorded on Jun 29, 2026.

1. Inspector observationItem 3-1C ↗

   Food condition

   Water from ceiling dripped onto the fries. // Food shall be safe, unadulterated, and honestly presented. (P) Corrective Actions: Fries discarded. Storage area for the fries and biscuits placed out of order. //

   Inspector’s full note

   Inspection item: Inspection item 3-1C

   Code .04(1)

   Water from ceiling dripped onto the fries. // Food shall be safe, unadulterated, and honestly presented. (P) Corrective Actions: Fries discarded. Storage area for the fries and biscuits placed out of order. //

   Official report · Item 3-1C ↗

   Correction status not recorded

2. Inspector observationItem 4-2B ↗

   Food-contact surface sanitation

   Food residue on pans & lids stored as clean. // Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) // If this item is marked out of compliance on the next routine inspection, then the food service permit may be suspended. Corrective Actions: Pans and lids pulled and rewashed. //

   Inspector’s full note

   Inspection item: Inspection item 4-2B

   Code .05(7)(a)1

   Food residue on pans & lids stored as clean. // Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf) // If this item is marked out of compliance on the next routine inspection, then the food service permit may be suspended. Corrective Actions: Pans and lids pulled and rewashed. //

   Official report · Item 4-2B ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.