Le Mekong

2 findings recorded on Jun 30, 2026.

1. Violation recordedItem 4-2B ↗

   Food-contact surface sanitation

   Observed mold-like build up on the interior of the ice machine. (CA) Advised the PIC to clean the ice machine more frequently.

   Inspector’s full note

   Inspection item: Food-contact surfaces: cleaned & sanitized

   Code 511-6-1.05(7)(a)1

   Observed mold-like build up on the interior of the ice machine. (CA) Advised the PIC to clean the ice machine more frequently. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. New Violation. Correct By: 07/03/2026

   Official report · Item 4-2B ↗

   Correction status not recorded

   Correct by Jul 3, 2026

2. Violation recordedItem 6-1A ↗

   Cold holding

   Observed several TCS foods stored in PTC with internal temps above 41F. (CA) Advised the PIC that TCS foods must be kept at or below 41F.

   Inspector’s full note

   Inspection item: Proper cold holding temperatures

   Code 511-6-1.04(6)(f)

   Observed several TCS foods stored in PTC with internal temps above 41F. (CA) Advised the PIC that TCS foods must be kept at or below 41F. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below New Violation. Correct By: 07/03/2026

   Official report · Item 6-1A ↗

   Correction status not recorded

   Correct by Jul 3, 2026

Correction status comes from the dated report. Later changes may not be recorded here.