Waffle House #574

2 findings recorded on Jul 29, 2026.

1. Violation recordedItem 6-1A ↗

   Cold holding

   Observed that several TCS foods were out of temperature.C/A Advised the manager to put these items on ice the units were repaired. New Violation.

   Inspector’s full note

   Inspection item: Proper cold holding temperatures

   Code 511-6-1.04(6)(f)

   Observed that several TCS foods were out of temperature.C/A Advised the manager to put these items on ice the units were repaired. New Violation.

   Official report · Item 6-1A ↗

   Correction status not recorded

2. Violation recordedItem 6-1B ↗

   Hot holding temperatures

   Observed that the gravy was at 124 degrees.C/A Advised the manager to dispose of the batch. New Violation.

   Inspector’s full note

   Inspection item: Proper hot holding temperatures

   Code 511-6-1.04(6)(f)

   Observed that the gravy was at 124 degrees.C/A Advised the manager to dispose of the batch. New Violation.

   Official report · Item 6-1B ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.