Convo Tapas Lounge

2 findings recorded on Aug 19, 2026.

1. Violation recordedItem 4-2B ↗

   Food-contact surface sanitation

   Observed inside of microwave with food debris and general dirty state. Advised to clean out.

   Inspector’s full note

   Inspection item: Food-contact surfaces: cleaned & sanitized

   Code 511-6-1.05(7)(a)1

   Observed inside of microwave with food debris and general dirty state. Advised to clean out. 511-6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. New Violation. Correct By: 08/22/2026

   Official report · Item 4-2B ↗

   Correction status not recorded

   Correct by Aug 22, 2026

2. Violation recordedItem 14A ↗

   Utensil storage

   Observed scoop in zesty bread dry food bin with handle touching food. 511-6-1.04(4)(k) - In-Use Utensils, Between-Use Storage (C) (k)Storage of In-Use Utensils.

   Inspector’s full note

   Inspection item: In-use utensils: properly stored

   Code 511-6-1.04(4)(k)

   Observed scoop in zesty bread dry food bin with handle touching food. 511-6-1.04(4)(k) - In-Use Utensils, Between-Use Storage (C) (k)Storage of In-Use Utensils. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 1.Except as specified under paragraph 2 of this subsection, in the food with their handles above the top of the food and the container; 2.In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon; New Violation. Correct By: 08/22/2026

   Official report · Item 14A ↗

   Correction status not recorded

   Correct by Aug 22, 2026

Correction status comes from the dated report. Later changes may not be recorded here.