The Bistro Kitchen

2 findings recorded on Sep 11, 2026.

1. Violation recordedItem 4-2B ↗

   Food-contact surface sanitation

   Observed can opener with accumulated debris on blade. Must maintain clean to sight and touch.

   Inspector’s full note

   Inspection item: Food-contact surfaces: cleaned & sanitized

   Code 511-6-1.05(7)(b)

   Observed can opener with accumulated debris on blade. Must maintain clean to sight and touch. New Violation. Correct By: 09/13/2026

   Official report · Item 4-2B ↗

   Correction status not recorded

   Correct by Sep 13, 2026

2. Violation recordedItem 12A ↗

   Food storage and contamination

   Observed many boxes of food stored directly on floor of walk in cooler and walk in freezer. Must store food at least 6 inches off the floor at all times.

   Inspector’s full note

   Inspection item: Contamination prevented during food preparation, storage, display

   Code 511-6-1.04(4)(q)

   Observed many boxes of food stored directly on floor of walk in cooler and walk in freezer. Must store food at least 6 inches off the floor at all times. New Violation. Correct By: 09/13/2026

   Official report · Item 12A ↗

   Correction status not recorded

   Correct by Sep 13, 2026

Correction status comes from the dated report. Later changes may not be recorded here.