Park Grounds

4 findings recorded on Aug 26, 2026.

1. Violation recordedItem 2-2A ↗

   Employee health reporting

   PIC could not provide employee health reporting agreements or otherwise verify employees were informed of reporting responsibilities; CA- establish and maintain a verifiable employee health reporting system/agreement for all employees New Violation. Correct By: 09/05/2026

   Inspector’s full note

   Inspection item: Management knowledge, responsibilities, reporting

   Code 511-6-1.03(2)(o)

   PIC could not provide employee health reporting agreements or otherwise verify employees were informed of reporting responsibilities; CA- establish and maintain a verifiable employee health reporting system/agreement for all employees New Violation. Correct By: 09/05/2026

   Official report · Item 2-2A ↗

   Correction status not recorded

   Correct by Sep 5, 2026

2. Violation recordedItem 4-2A ↗

   Food protection

   observedopened bread and wraps stored uncovered in cupboards, CA- keep opened food adequately covered/protected from contamination New Violation.

   Inspector’s full note

   Inspection item: Food stored covered

   Code 511-6-1.04(4)(c)1(iv)

   observedopened bread and wraps stored uncovered in cupboards, CA- keep opened food adequately covered/protected from contamination New Violation.

   Official report · Item 4-2A ↗

   Correction status not recorded

3. Repeat violationItem 14A ↗

   Utensil storage

   observed scoop handles stored down contacting food; CA- Store scoops with handles above the food and protected from contamination 511-6-1.04(4)(k) - In-Use Utensils, Between-Use Storage (C) (k)Storage of In-Use Utensils. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 1.Except as specified under paragraph 2 of this subsection, in the food with their handles above the top of the food and the container; Repeat Violation.

   Inspector’s full note

   Inspection item: In-use utensils: properly stored

   Code 511-6-1.04(4)(k)

   observed scoop handles stored down contacting food; CA- Store scoops with handles above the food and protected from contamination 511-6-1.04(4)(k) - In-Use Utensils, Between-Use Storage (C) (k)Storage of In-Use Utensils. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 1.Except as specified under paragraph 2 of this subsection, in the food with their handles above the top of the food and the container; Repeat Violation.

   Official report · Item 14A ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.