DQ GRILL and CHILL

2 findings recorded on Jun 29, 2026.

1. Violation recordedItem 12C ↗

   Wiping cloth use and storage

   Observed wet wiping cloths stored on counter tops in main kitchen area. CA: Cloths in-use for wiping counters and other equipment surfaces shall be held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n).

   Inspector’s full note

   Inspection item: Wiping cloths: properly used and stored

   Code 511-6-1.04(4)(m)

   Observed wet wiping cloths stored on counter tops in main kitchen area. CA: Cloths in-use for wiping counters and other equipment surfaces shall be held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n). New Violation.

   Official report · Item 12C ↗

   Correction status not recorded

2. Violation recordedItem 15C ↗

   Equipment cleanliness

   Observed reach in cooler bottoms and reach in cooler handles with food debris and residue in main kitchen area. CA: All nonfood contact surfaces shall be kept clean to sight and touch.

   Inspector’s full note

   Inspection item: Nonfood-contact surfaces clean

   Code 511-6-1.05(7)(d)

   Observed reach in cooler bottoms and reach in cooler handles with food debris and residue in main kitchen area. CA: All nonfood contact surfaces shall be kept clean to sight and touch. New Violation.

   Official report · Item 15C ↗

   Correction status not recorded

Correction status comes from the dated report. Later changes may not be recorded here.