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Cracker Barrel receives A in Henry County health inspection

Inspected

1124 HWY. 20 / 81 WEST MCDONOUGH, GA 30253

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Cracker Barrel received an A, scoring 96 out of 100, in a Henry County food-service inspection on Oct 26, 2026. The official report lists two findings. [1]

Inspection score

96/100Grade AOfficial inspection

Inspection summary

Inspection purpose: Routine

The report states: “12c.Observed several wet wiping cloths not stored in sanitizing solution between uses.” [2]

The inspector also observed rubber door gaskets on reach in grill cooler in disrepair. [3]

The report marks one finding as corrected on site. [4]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Wiping cloth use and storage

    Item 12C
    12c.Observed several wet wiping cloths not stored in sanitizing solution between uses. Corrected On-Site.
    Inspector’s full note

    Code 511-6-1.04(4)(m)

    12c.Observed several wet wiping cloths not stored in sanitizing solution between uses. Corrected On-Site. New Violation.
    Official report · Item 12C ↗
    Corrected on siteNew violation
  2. Equipment design and condition

    Item 15A
    15A. Observed rubber door gaskets on reach in grill cooler in disrepair.
    Inspector’s full note

    Code 511-6-1.05(1)(i)

    15A. Observed rubber door gaskets on reach in grill cooler in disrepair. New Violation.
    Official report · Item 15A ↗
    New violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    96/100A
    Reading

Sources

Record details & methodology
Authority
Henry County
Inspection ID
57559251
Facility ID
2417913
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Henry County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked