Metro Atlanta News
SUSHI HEEYA received an A, scoring 93 out of 100, in a Hall County food-service inspection on Nov 13, 2026. The official report lists two findings. [1]
Inspection purpose: Routine
The inspector observed an employee drink (metal reusable tumbler) stored on prep table directly next to cutting board. [2]
The inspector also observed wiping cloths used for wiping food contact surfaces stored on prep table between uses. [3]
The report marks two findings as corrected on site. [4]
Showing 2 of 2 findings
Observed employee drink (metal reusable tumbler) stored on prep table directly next to cutting board. Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas.
Code 511-6-1.03(5)(k)1&2
Observed employee drink (metal reusable tumbler) stored on prep table directly next to cutting board. Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed. COS: PIC immediately relocated drink and provided employee with disposable cup, lid, and straw to use. Corrected On-Site. New Violation.Official report · Item 2-2B ↗
Observed wiping cloths used for wiping food contact surfaces stored on prep table between uses. Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n).
Code 511-6-1.04(4)(m)
Observed wiping cloths used for wiping food contact surfaces stored on prep table between uses. Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n). COS: PIC immediately placed all wiping cloths in sanitizer solution. Corrected On-Site. New Violation.Official report · Item 12C ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Hall County · Nov 13, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Hall County. History includes only this authority’s exact facility ID.
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