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VIVI BUBBLE TEA scores 96; inspectors cite handwashing issues

Inspected

3875 Venture Dr Space A3 Duluth, GA 30096

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VIVI BUBBLE TEA received an A, scoring 96 out of 100, in a Gwinnett County food-service inspection on Jul 20, 2026. The official report lists two findings. [1]

Inspection score

96/100Grade AOfficial inspection

Inspection summary

The report states: “Handwashing sink at right side not stocked with soap.” [2]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Handwashing

    Item 2-2D
    Handwashing sink at right side not stocked with soap. Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. (Pf) Corrective Actions: PIC (Person in charge) added soap.
    Inspector’s full note

    Code .07(3)(a)

    Handwashing sink at right side not stocked with soap. Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. (Pf) Corrective Actions: PIC (Person in charge) added soap.
    Official report · Item 2-2D ↗
    No correction or repeat marker recorded.

  2. Handwashing

    Item 2-2D
    Access to handwashing sink next to 3 compartment sink unaccessible for use due to sink being blocked with equipment and dry foods. A handwashing sink shall be maintained so that it is accessible at all times for employee use and not used for purposes other than handwashing. An automatic handwashing facility shall be used in accordance with manufacturer's instructions. (Pf) Corrective Actions: PIC cleared equipment and dry foods for access.
    Inspector’s full note

    Code .06(2)(o)

    Access to handwashing sink next to 3 compartment sink unaccessible for use due to sink being blocked with equipment and dry foods. A handwashing sink shall be maintained so that it is accessible at all times for employee use and not used for purposes other than handwashing. An automatic handwashing facility shall be used in accordance with manufacturer's instructions. (Pf) Corrective Actions: PIC cleared equipment and dry foods for access.
    Official report · Item 2-2D ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    96/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Gwinnett County · Jul 20, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Gwinnett County
Inspection ID
DB473EFC-9FEF-4606-BA1F-787D2E2A0544
Facility ID
A378F0AF-FDEA-4EDD-8294-65D021930A72
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked