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APPLEBEE'S #85076 scores 96; inspectors cite personal cleanliness issues

Inspected

655 Duluth Hwy Lawrenceville, GA 30045

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APPLEBEE'S #85076 received an A, scoring 96 out of 100, in a Gwinnett County food-service inspection on Aug 17, 2026. The official report lists two findings. [1]

Inspection score

96/100Grade AOfficial inspection

Inspection summary

The inspector observed a food employee prepare food with a watch on.// Food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food (except for a plain ring such as a wedding band). [2]

The report states: “1,2,4Observed wet plates stacked directly on top of each other in a pile on the drying rack.// Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted.” [3]

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Personal cleanliness

    Item 12B
    Observed a food employee prepare food with a watch on.// Food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food (except for a plain ring such as a wedding band). (C) Corrective Actions: The food employee removed the watch.//
    Inspector’s full note

    Code .03(5)(h)

    Observed a food employee prepare food with a watch on.// Food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food (except for a plain ring such as a wedding band). (C) Corrective Actions: The food employee removed the watch.//
    Official report · Item 12B ↗
    No correction or repeat marker recorded.
  2. Utensil, equipment and linen storage

    Item 14B
    1,2,4Observed wet plates stacked directly on top of each other in a pile on the drying rack.// Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C) Corrective Actions: The plates were rearranged to air dry as they were just finished with the warewashing machine.//
    Inspector’s full note

    Code .05(10)(e)

    1,2,4Observed wet plates stacked directly on top of each other in a pile on the drying rack.// Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C) Corrective Actions: The plates were rearranged to air dry as they were just finished with the warewashing machine.//
    Official report · Item 14B ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    96/100A
    Reading

Sources

Record details & methodology
Authority
Gwinnett County
Inspection ID
D7DBA1D6-5353-435D-AC05-60D973ABB566
Facility ID
6DDDE066-E36D-4F61-AA51-25E94F84F283
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked