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DARCHIN MEDITERRANEAN CUISINE receives A in Gwinnett County health inspection

Inspected

5005 Peachtree Pkwy Suite 860 Peachtree Corners, GA 30092

Map ↗

DARCHIN MEDITERRANEAN CUISINE received an A, scoring 97 out of 100, in a Gwinnett County food-service inspection on Oct 20, 2026. The official report lists one finding. [1]

Inspection score

97/100Grade AOfficial inspection

Inspection summary

The inspector observed wiping cloths being stored in sanitizer bucket on floor. [2]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Wiping cloth use and storage

    Item 12C
    Observed wiping cloths being stored in sanitizer bucket on floor. Wet wiping sanitizer containers shall be stored off the floor and used in a manner that prevents contamination of food, equipment, utensils, linens, single-service, or single-use articles. (C) Corrective Actions: Sanitizer bucket was moved to higher shelving.
    Inspector’s full note

    Code .04(4)(m)

    Observed wiping cloths being stored in sanitizer bucket on floor. Wet wiping sanitizer containers shall be stored off the floor and used in a manner that prevents contamination of food, equipment, utensils, linens, single-service, or single-use articles. (C) Corrective Actions: Sanitizer bucket was moved to higher shelving.
    Official report · Item 12C ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    97/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Gwinnett County · Oct 20, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Gwinnett County
Inspection ID
C60C9AC0-BF8F-4884-B7B7-E68565BE9346
Facility ID
59F35BFE-D3A3-44C1-A85A-CBDA2B79F911
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked