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DAIRY QUEEN OF NORCROSS receives A in Gwinnett County health inspection

Inspected

4890 Peachtree Industrial Blvd Norcross, GA 30071

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DAIRY QUEEN OF NORCROSS received an A, scoring 95 out of 100, in a Gwinnett County food-service inspection on Jul 8, 2026. The official report lists three findings. [1]

Inspection score

95/100Grade AOfficial inspection

Inspection summary

The report states: “Frozen beef patties stored inside reach in freezer stored uncovered.” [2]

The report states: “Ice chute for soda machine with mold-like buildup.” [3]

The report states: “Excessive ice build up inside mentioned reach in freezer.” [4]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Food protection

    Item 4-2A
    Frozen beef patties stored inside reach in freezer stored uncovered. Food must be protected from cross contamination by storing the food in packages, covered containers, or wrappings, except for loosely covered, or uncovered containers in which food is being cooled if protected from overhead contamination. (C) Corrective Actions: PIC covered unprotected foods inside reach in freezer.
    Inspector’s full note

    Code .04(4)(c)1(iv)

    Frozen beef patties stored inside reach in freezer stored uncovered. Food must be protected from cross contamination by storing the food in packages, covered containers, or wrappings, except for loosely covered, or uncovered containers in which food is being cooled if protected from overhead contamination. (C) Corrective Actions: PIC covered unprotected foods inside reach in freezer.
    Official report · Item 4-2A ↗
    No correction or repeat marker recorded.
  2. Food-contact surface sanitation

    Item 4-2B
    Ice chute for soda machine with mold-like buildup. Ensure ice chute is cleaned and sanitized at a frequency to preclude buildup. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf)
    Inspector’s full note

    Code .05(7)(a)1

    Ice chute for soda machine with mold-like buildup. Ensure ice chute is cleaned and sanitized at a frequency to preclude buildup. Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf)
    Official report · Item 4-2B ↗
    No correction or repeat marker recorded.
  3. Equipment design and condition

    Item 15A
    Excessive ice build up inside mentioned reach in freezer. Ice cream machine unable to maintain 41 deg F. DEnsure freezer is defrosted and ice cream machine repaired by 7/16/26. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C)
    Inspector’s full note

    Code .05(6)(a)

    Excessive ice build up inside mentioned reach in freezer. Ice cream machine unable to maintain 41 deg F. DEnsure freezer is defrosted and ice cream machine repaired by 7/16/26. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C)
    Official report · Item 15A ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    95/100A
    Reading

Sources

Record details & methodology
Authority
Gwinnett County
Inspection ID
B3ED3472-3A8D-44A6-8277-13AF11574E2E
Facility ID
924E4A09-F6BB-41A3-80BC-F88A1F48A67A
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked