Inspection summary
Inspection purpose: Routine
The inspector observed a sanitizer bucket that was not labeled. [2]
The inspector also observed sticker residue on the exterior portion of metal containers that were stored as clean containers. [3]
SUNSHINE HALAL CAFE receives A in Gwinnett County health inspection
SUNSHINE HALAL CAFE received an A, scoring 95 out of 100, in a Gwinnett County food-service inspection on Nov 11, 2026. The official report lists two findings. [1]
Inspection score
95/100Grade AOfficial inspectionWhat inspectors found
Showing 2 of 2 findings
Toxic substance storage and use
Item 8-2BObserved a sanitizer bucket that was not labeled. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. (Pf) Corrective Actions: Person in labeled and identified the sanitizer bucket as "sanitizer".
Inspector’s full note
Code .07(6)(b)
Observed a sanitizer bucket that was not labeled. Working containers used for storing poisonous or toxic materials such as cleaners and sanitizers taken from bulk supplies shall be clearly and individually identified with the common name of the material. (Pf) Corrective Actions: Person in labeled and identified the sanitizer bucket as "sanitizer".
Official report · Item 8-2B ↗No correction or repeat marker recorded.Equipment cleanliness
Item 15CObserved sticker residue on the exterior portion of metal containers that were stored as clean containers. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. (C) Corrective Actions: Person in charge removed the sticker to re-wash all metal containers.
Inspector’s full note
Code .05(7)(a)2,3
Observed sticker residue on the exterior portion of metal containers that were stored as clean containers. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. (C) Corrective Actions: Person in charge removed the sticker to re-wash all metal containers.
Official report · Item 15C ↗No correction or repeat marker recorded.
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Inspection history 1
Official history ↗- This report95/100AReading
Sources
01 / Primary source ↗Official inspection & findings
Gwinnett County · Nov 11, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesRecord details & methodology
- Authority
- Gwinnett County
- Inspection ID
- 81E0D9C6-87BA-4038-953F-55BDAD14FC6F
- Facility ID
- D11A0610-C931-42F1-BAE5-53411570D2E2
- Record captured
- Venue address source
- Official listing ·
Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Gwinnett County. History includes only this authority’s exact facility ID.
Georgia’s grading scale
- A
- 90–100
- B
- 80–89
- C
- 70–79
- U
- 0–69
Checked