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EL PASO TACOS AND TEQUILA receives A in Gwinnett County health inspection

Inspected

4300 Stone Mountain Hwy Lilburn, GA 30047

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EL PASO TACOS AND TEQUILA received an A, scoring 93 out of 100, in a Gwinnett County food-service inspection on Oct 28, 2026. The official report lists two findings. [1]

Inspection score

93/100Grade AOfficial inspection

Inspection summary

Inspection purpose: Routine

The inspector observed current food safety manager certification expired A Food service establishment must employ at least one Certified Food Safety Manager (CFSM) who also has managerial responsibilities within their facility to ensure food safety is being managed within the food service establishment during all hours of operation. [2]

The inspector also observed avocados with stickers still affixed Raw fruits and vegetables shall be thoroughly washed in water, in a sink designated for that purpose only, to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form. [3]

7 points lower than the previous inspection in our records: 100/100 on Aug 27, 2026. Intervening inspections may be missing.

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Food protection manager

    Item 1-2B
    Observed current food safety manager certification expired A Food service establishment must employ at least one Certified Food Safety Manager (CFSM) who also has managerial responsibilities within their facility to ensure food safety is being managed within the food service establishment during all hours of operation. (Pf)
    Inspector’s full note

    Code .03(3)(a)

    Observed current food safety manager certification expired A Food service establishment must employ at least one Certified Food Safety Manager (CFSM) who also has managerial responsibilities within their facility to ensure food safety is being managed within the food service establishment during all hours of operation. (Pf)
    Official report · Item 1-2B ↗
    No correction or repeat marker recorded.

  2. Washing fruits and vegetables

    Item 12D
    Observed avocados with stickers still affixed Raw fruits and vegetables shall be thoroughly washed in water, in a sink designated for that purpose only, to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form. (Pf) Corrective Actions: stickers removed and avocados rewashed.
    Inspector’s full note

    Code .04(4)(g)

    Observed avocados with stickers still affixed Raw fruits and vegetables shall be thoroughly washed in water, in a sink designated for that purpose only, to remove soil and other contaminants before being cut, combined with other ingredients, cooked, served, or offered for human consumption in ready-to-eat form. (Pf) Corrective Actions: stickers removed and avocados rewashed.
    Official report · Item 12D ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 3

Official history ↗
  1. This report
    93/100A
    Reading
  2. Earlier record
    100/100A
    Report
  3. Earlier record
    69/100U
    Report

Sources

01 / Primary source Official inspection & findings

Gwinnett County · Oct 28, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Gwinnett County
Inspection ID
785727A2-7E6B-4883-BE7C-4EBED72DE283
Facility ID
17D000A8-4507-4296-A05B-EED195C3AB5F
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked