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TUCKER'S receives A in Gwinnett County health inspection

Inspected

350 W Peachtree St Suite 106 Norcross, GA 30071

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TUCKER'S received an A, scoring 99 out of 100, in a Gwinnett County food-service inspection on Jun 24, 2026. The official report lists one finding. [1]

Inspection score

99/100Grade AOfficial inspection

Inspection summary

The inspector observed pans stored as clean with plastic wrap residue on them. [2]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Equipment cleanliness

    Item 15C
    Observed pans stored as clean with plastic wrap residue on them. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. (C) Corrective Actions: Pans were cleaned and plastic wrap removed.
    Inspector’s full note

    Code .05(7)(a)2,3

    Observed pans stored as clean with plastic wrap residue on them. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. (C) Corrective Actions: Pans were cleaned and plastic wrap removed.
    Official report · Item 15C ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    99/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Gwinnett County · Jun 24, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Gwinnett County
Inspection ID
44383EEC-A046-4265-84E8-A923E0476023
Facility ID
68BE2C04-7CD4-4CFC-BC38-B0A0BAB01E45
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked