AMERICAN DELI receives A in Gwinnett County health inspection

1. 01

   Food separation and protection

   Item 4-1A ↗

   Observed employee handle raw chicken with gloved hands and then handle ready to eat bread without removing gloves, washing hands, and donning new gloves. Observed the same employee handle raw shrimp with gloved hands and then pick up a single use to go container without removing gloves and washing hands. If used, single-use gloves shall be used for only one task such as working with ready-to-eat food or with raw animal food, used for no other purpose, and discarded when damaged or soiled, or when interruptions occur in the operation. (P) Corrective Actions: Bread and single use to go container were discarded. Employee removed gloves and washed hands.

   Inspector’s full note +

   Code .04(4)(n)1

   Observed employee handle raw chicken with gloved hands and then handle ready to eat bread without removing gloves, washing hands, and donning new gloves. Observed the same employee handle raw shrimp with gloved hands and then pick up a single use to go container without removing gloves and washing hands. If used, single-use gloves shall be used for only one task such as working with ready-to-eat food or with raw animal food, used for no other purpose, and discarded when damaged or soiled, or when interruptions occur in the operation. (P) Corrective Actions: Bread and single use to go container were discarded. Employee removed gloves and washed hands.

   Official report · Item 4-1A ↗
   No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.