NickO Report
CitiesExplore

VITALITY BOWLS SUPERFOOD CAFE receives A in Gwinnett County health inspection

Inspected

3320 Hamilton Mill Rd Suite 102 Buford, GA 30519

Map ↗

VITALITY BOWLS SUPERFOOD CAFE received an A, scoring 93 out of 100, in a Gwinnett County food-service inspection on Jul 6, 2026. The official report lists three findings. [1]

Inspection score

93/100Grade AOfficial inspection

Inspection summary

The inspector observed several food containers that were not labeled with the common name of the food (coconut flakes, spices, sauces). [2]

The inspector also observed wet wiping clothes in a bucket of sanitizer that was below the required concentration. [3]

The report states: “The current facility permit is not posted.” [4]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Food labeling and containers

    Item 10D
    Observed several food containers that were not labeled with the common name of the food (coconut flakes, spices, sauces). Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. (C) Corrective Actions: Containers were labeled.
    Inspector’s full note

    Code .04(4)(d)

    Observed several food containers that were not labeled with the common name of the food (coconut flakes, spices, sauces). Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. (C) Corrective Actions: Containers were labeled.
    Official report · Item 10D ↗
    No correction or repeat marker recorded.
  2. Wiping cloth use and storage

    Item 12C
    Observed wet wiping clothes in a bucket of sanitizer that was below the required concentration. Cloths in-use for wiping counters and other equipment surfaces shall be stored in sanitizer of the appropriate concentration in-between uses and laundered daily. (C) Corrective Actions: Sanitizer in bucket re-mixed.
    Inspector’s full note

    Code .04(4)(m)

    Observed wet wiping clothes in a bucket of sanitizer that was below the required concentration. Cloths in-use for wiping counters and other equipment surfaces shall be stored in sanitizer of the appropriate concentration in-between uses and laundered daily. (C) Corrective Actions: Sanitizer in bucket re-mixed.
    Official report · Item 12C ↗
    No correction or repeat marker recorded.
  3. Required permits and notices

    Item 13A
    The current facility permit is not posted. The permit holder shall post the permit as in a location in the food service establishment that is conspicuous to consumers. (C) Corrective Actions: Correct by 7/16/26.
    Inspector’s full note

    Code .02(1)(f)(1)

    The current facility permit is not posted. The permit holder shall post the permit as in a location in the food service establishment that is conspicuous to consumers. (C) Corrective Actions: Correct by 7/16/26.
    Official report · Item 13A ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    93/100A
    Reading

Sources

Record details & methodology
Authority
Gwinnett County
Inspection ID
1A2FCFB0-40BA-4A05-92E2-719BF9E979B1
Facility ID
F7C7D9B7-DA16-4417-869E-4AD39FE601DF
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked