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WNB FACTORY scored 99; newer inspection records 98

Inspected

2200 Duluth Hwy Suite 101 Duluth, GA 30096

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WNB FACTORY received an A, scoring 99 out of 100, in a Gwinnett County food-service inspection on Jun 18, 2026. The official report lists one finding. [1]

Inspection score

99/100Grade AOfficial inspection

Inspection summary

The report states: “Employee foods were stored in the walk-in cooler and preparation cooler above consumer food items.” [2]

A newer inspection in our records, dated Oct 9, 2026, lists 98 out of 100, grade A. The findings above belong to the Jun 18, 2026 inspection. [3]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Ventilation and lighting

    Item 17D
    Employee foods were stored in the walk-in cooler and preparation cooler above consumer food items. Lockers or other suitable facilities shall be used for the orderly storage of employee clothing and other possessions. (C) Corrective Actions: The items were relocated to the bottom shelves of the coolers.
    Inspector’s full note

    Code .07(5)(j)

    Employee foods were stored in the walk-in cooler and preparation cooler above consumer food items. Lockers or other suitable facilities shall be used for the orderly storage of employee clothing and other possessions. (C) Corrective Actions: The items were relocated to the bottom shelves of the coolers.
    Official report · Item 17D ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 2

Official history ↗
  1. Newer record
    98/100A
    Report
  2. This report
    99/100A
    Reading

Sources

Record details & methodology
Authority
Gwinnett County
Inspection ID
13B93C52-DDBA-4F9C-BBA2-A578265E03B3
Facility ID
7D0E557E-88C8-4E56-887D-5319514516BE
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked