DISCOVER WINGS received a B, scoring 87 out of 100, in a Gwinnett County food-service inspection on Jul 22, 2026. The official report lists three findings. [1]
The report states: “Several TCS foods not being maintained at 41oF (see temp log).” [2]
The report states: “Feta cheese, lettuce, and cooked drink stored in water.” [3]
The report states: “Reach-in cooler ambient air temperatures 50oF.” [4]
Showing 3 of 3 findings
Several TCS foods not being maintained at 41oF (see temp log). Food relocated to walk-in cooler to cool. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P)
Code .04(6)(f)
Several TCS foods not being maintained at 41oF (see temp log). Food relocated to walk-in cooler to cool. Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P)Official report · Item 6-1A ↗
Feta cheese, lettuce, and cooked drink stored in water. Water discarded. Packaged food may not be stored in direct contact with ice or water if the food is subject to the entry of water because of the nature of its packaging, wrapping, or container or positioning in the ice or water. (C)
Code .04(4)(i)
Feta cheese, lettuce, and cooked drink stored in water. Water discarded. Packaged food may not be stored in direct contact with ice or water if the food is subject to the entry of water because of the nature of its packaging, wrapping, or container or positioning in the ice or water. (C)Official report · Item 12A ↗
Reach-in cooler ambient air temperatures 50oF. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C)
Code .05(6)(a)
Reach-in cooler ambient air temperatures 50oF. Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C)Official report · Item 15A ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Gwinnett County · Jul 22, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Gwinnett County. History includes only this authority’s exact facility ID.
Checked