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PHO 24 receives B in Gwinnett County health inspection

Inspected

3585 Peachtree Industrial Blvd Suite 108 Duluth, GA 30096

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PHO 24 received a B, scoring 86 out of 100, in a Gwinnett County food-service inspection on Nov 5, 2026. The official report lists three findings. [1]

Inspection score

86/100Grade BOfficial inspection

Inspection summary

Inspection purpose: Routine

The inspector observed ice machine with mold like build up inside the bin. [2]

The inspector also observed multiple temperature sensitive food items cold holding above 41F (see temp log). [3]

A separate finding described standing 2 door cooler ambient air temperature above 41F. [4]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Food-contact surface sanitation

    Item 4-2B
    Observed ice machine with mold like build up inside the bin. // Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf)
    Inspector’s full note

    Code .05(7)(a)1

    Observed ice machine with mold like build up inside the bin. // Equipment food-contact surfaces and utensils shall be clean to sight and touch. (Pf)
    Official report · Item 4-2B ↗
    No correction or repeat marker recorded.
  2. Cold holding

    Item 6-1A
    Observed multiple temperature sensitive food items cold holding above 41F (see temp log). // Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: Food items were discarded. //
    Inspector’s full note

    Code .04(6)(f)

    Observed multiple temperature sensitive food items cold holding above 41F (see temp log). // Time/temperature control for safety food shall be maintained at 41°F (5°C) or below. (P) Corrective Actions: Food items were discarded. //
    Official report · Item 6-1A ↗
    No correction or repeat marker recorded.
  3. Equipment design and condition

    Item 15A
    Observed standing 2 door cooler ambient air temperature above 41F. // Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C)
    Inspector’s full note

    Code .05(6)(a)

    Observed standing 2 door cooler ambient air temperature above 41F. // Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections .05(1) and .05(2) . (C)
    Official report · Item 15A ↗
    No correction or repeat marker recorded.

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    86/100B
    Reading

Sources

Record details & methodology
Authority
Gwinnett County
Inspection ID
0716C4FA-C6E4-47FB-9126-AAC64590FA41
Facility ID
7DE4E7BE-DC1B-451F-A2B1-AC3C27253555
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Gwinnett County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked