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DREAM WINGS ATLANTA CO receives B in Fulton County health inspection

Inspected

1980 DELOWE DR STE 102 ATLANTA, GA 30311

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DREAM WINGS ATLANTA CO received a B, scoring 89 out of 100, in a Fulton County food-service inspection on Nov 3, 2026. The official report lists four findings. [1]

Inspection score

89/100Grade BOfficial inspection

Inspection summary

Inspection purpose: Routine

The inspector observed no spill kit at facility. [2]

The inspector also observed cutting board heavily stained with gashes. [3]

A separate finding described leak at faucet and underneath 3 compartment sink. [4]

What inspectors found

Read the official report

Showing 4 of 4 findings

  1. Vomiting and diarrheal response procedures

    Item 2-2E
    Observed no spill kit at facility. Ca: 511-6-1.03(6) - Clean-up of Vomiting and Diarrheal Events(Pf) (6) Responding To Contamination Events.
    Inspector’s full note

    Code 511-6-1.03(6)

    Observed no spill kit at facility. Ca: 511-6-1.03(6) - Clean-up of Vomiting and Diarrheal Events(Pf) (6) Responding To Contamination Events. A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. New Violation. Correct By: 11/06/2026
    Official report · Item 2-2E ↗
    New violation

    Correct by

  2. Food-contact surface sanitation

    Item 4-2B
    Observed cutting board heavily stained with gashes. CA: 511-6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils.
    Inspector’s full note

    Code 511-6-1.05(7)(a)1

    Observed cutting board heavily stained with gashes. CA: 511-6-1.05(7)(a)1 - Equipment, Food-Contact Surfaces,& Utensils (Pf) (7) Cleaning of Equipment and Utensils. (a) Equipment, Food-Contact Surfaces, and Utensils. 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. New Violation. Correct By: 11/06/2026
    Official report · Item 4-2B ↗
    New violation

    Correct by

  3. Plumbing and drainage

    Item 16B
    Observed leak at faucet and underneath 3 compartment sink. Ca: 511-6-1.06(2)(r) - System Maintained in Good Repair (P, C) (r) System Maintained in Good Repair.
    Inspector’s full note

    Code 511-6-1.06(2)(r)

    Observed leak at faucet and underneath 3 compartment sink. Ca: 511-6-1.06(2)(r) - System Maintained in Good Repair (P, C) (r) System Maintained in Good Repair. A plumbing system shall be repaired according to law; P and maintained in good repair. New Violation. Correct By: 11/06/2026
    Official report · Item 16B ↗
    New violation

    Correct by

  4. Facility maintenance and cleanliness

    Item 17C
    Observed ceiling tiles with brown stains. Ca: 511-6-1.07(5)(a),(b) - Good Repair, physical facilities maintained; Cleaning, Frequency & Restrictions, cleaned often enough to keep them clean (C) (5) Maintenance and Operation.
    Inspector’s full note

    Code 511-6-1.07(5)(a),(b)

    Observed ceiling tiles with brown stains. Ca: 511-6-1.07(5)(a),(b) - Good Repair, physical facilities maintained; Cleaning, Frequency & Restrictions, cleaned often enough to keep them clean (C) (5) Maintenance and Operation. (a) Good Repair. All physical facilities shall be maintained in good repair. (b) Cleaning, Frequency and Restrictions. 1. The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. 2. Except for cleaning that is necessary due to a spill or other accident, cleaning shall be done during periods when the least amount of food is exposed, such as after closing. New Violation. Correct By: 11/06/2026
    Official report · Item 17C ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    89/100B
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57560774
Facility ID
13013447
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked