Inspection summary
Inspection purpose: Routine
The inspector observed failure to maintain TCS food items for hot holding at 135F or above. [2]
The inspector also observed failure to maintain plumbing in good repair. [3]
The report marks one finding as corrected on site. [4]
7 points lower than the previous inspection in our records: 96/100 on Jun 8, 2026. Intervening inspections may be missing.