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Sarku Japan receives B in Fulton County health inspection

Inspected

3393 PEACHTREE NE STE 1013 ATLANTA, GA 30326

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Sarku Japan received a B, scoring 89 out of 100, in a Fulton County food-service inspection on Oct 22, 2026. The official report lists one finding. [1]

Inspection score

89/100Grade BOfficial inspection

Inspection summary

The inspector observed several TCS foods stored in RIC under grill with internal temps above 41 F. [2]

One finding is marked as a repeat violation. [3]

Same recorded score as the previous inspection in our records: 89/100 on Jun 9, 2026. Intervening inspections may be missing.

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Cold holding

    Item 6-1A
    Observed several TCS foods stored in RIC under grill with internal temps above 41 F. (CA) Advised the PIC that all TCS foods must be held at 41F or lower.
    Inspector’s full note

    Code 511-6-1.04(6)(f)

    Observed several TCS foods stored in RIC under grill with internal temps above 41 F. (CA) Advised the PIC that all TCS foods must be held at 41F or lower. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below Repeat Violation. Correct By: 10/25/2026
    Official report · Item 6-1A ↗
    Repeat violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 2

Official history ↗
  1. This report
    89/100B
    Reading
  2. Earlier record
    89/100B
    Report

Sources

01 / Primary source Official inspection & findings

Fulton County · Oct 22, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57558590
Facility ID
889187
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked