Metro Atlanta News
Proof Of The Pudding received an A, scoring 98 out of 100, in a Fulton County food-service inspection on Oct 19, 2026. The official report lists two findings. [1]
The inspector observed buildup on the floor throughout the kitchen. [2]
The inspector also observed an employee shoes stored next to oil and a can of tomatoes. The note records an on-site correction: “- shoes were moved to the office.” [3]
The report marks one finding as corrected on site. One finding is marked as a repeat violation. [4]
Showing 2 of 2 findings
Observed buildup on the floor throughout the kitchen. CA- floors shall be cleaned.
Code 511-6-1.07(5)(a),(b)
Observed buildup on the floor throughout the kitchen. CA- floors shall be cleaned. 511-6-1.07(5)(a),(b) - Good Repair, physical facilities maintained; Cleaning, Frequency & Restrictions, cleaned often enough to keep them clean (C) (5) Maintenance and Operation. (a) Good Repair. All physical facilities shall be maintained in good repair. (b) Cleaning, Frequency and Restrictions. 1. The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. Repeat Violation. Correct By: 10/22/2026Official report · Item 17C ↗
Correct by
Observed an employee shoes stored next to oil and a can of tomatoes. COS- shoes were moved to the office.
Code 511-6-1.07(4)(b)
Observed an employee shoes stored next to oil and a can of tomatoes. COS- shoes were moved to the office. 511-6-1.07(4)(b) - Designated Areas for Employee Activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (C) (b) Designated Areas for Employee Activity. 1. Areas designated for employees to eat, drink, use tobacco products and electronic devices shall be located so that food, equipment, linens, and single-service and single-use articles are protected from contamination. 2. Lockers or other suitable facilities shall be located in a designated room or area where contamination of food, equipment, utensils, linens and single-service and single-use articles cannot occur. Corrected On-Site. New Violation.Official report · Item 17D ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Fulton County · Oct 19, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Fulton County. History includes only this authority’s exact facility ID.
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