Who Wanna Pho received an A, scoring 90 out of 100, in a Fulton County food-service inspection on Oct 14, 2026. The official report lists five findings. [1]
The inspector observed food stored uncovered inside the RIC (raw chicken, leafy greens). [2]
The inspector also observed debris buildup in the interior flap and roof of the ice machine and some black spots on the side of the machine. [3]
A separate finding described an employee handling food with gold chain links on his wrist. [4]
One finding is marked as a repeat violation. [5]
Showing 5 of 5 findings
Observed food stored uncovered inside the RIC (raw chicken, leafy greens). COS- items were covered.
Code 511-6-1.04(4)(c)1(iv)
Observed food stored uncovered inside the RIC (raw chicken, leafy greens). COS- items were covered. 511-6-1.04(4)(c)1(iv) - Packaged & Unpackaged Food, food stored covered(C) (iv) Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination; New Violation.Official report · Item 4-2A ↗
Observed debris buildup in the interior flap and roof of the ice machine and some black spots on the side of the machine. CA- ice machine shall be cleaned regularly to prevent buildup.
Code 511-6-1.05(7)(b)
Observed debris buildup in the interior flap and roof of the ice machine and some black spots on the side of the machine. CA- ice machine shall be cleaned regularly to prevent buildup. 511-6-1.05(7)(b) - Food Contact Surfaces and Utensils - Cleaning Frequency (P, C) (b) Equipment Food-Contact Surfaces and Utensils. 1. Equipment food-contact surfaces and utensils shall be cleaned: (iv) In equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment: (I) At a frequency specified by the manufacturer; or (II) Absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. New Violation.Official report · Item 4-2B ↗
Observed an employee handling food with gold chain links on his wrist. COS-employee removed the watch and washed his hands.
Code 511-6-1.03(5)(g)
Observed an employee handling food with gold chain links on his wrist. COS-employee removed the watch and washed his hands. 511-6-1.03(5)(g) - Jewelry (C) (g) Jewelry. Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. New Violation.Official report · Item 12B ↗
Observed inspection report from 04/10/2025 displayed at time of inspection 511-6-1.02(1)(d) - Displaying of the Inspection Report (C) 1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.
Code 511-6-1.02(1)(d)
Observed inspection report from 04/10/2025 displayed at time of inspection 511-6-1.02(1)(d) - Displaying of the Inspection Report (C) 1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. New Violation.Official report · Item 13A ↗
Observed no sanitizer test strips to test the quats or chlorine sanitizer. CA-test strips shall be provided.
Code 511-6-1.05(3)(h),(i),(j)
Observed no sanitizer test strips to test the quats or chlorine sanitizer. CA-test strips shall be provided. 511-6-1.05(3)(h),(i),(j) - Temperature Measuring Device, Manual Warewashing; Sanitizing Solutions, Testing Device (Pf) (h) Temperature Measuring Devices, Manual and Mechanical Warewashing. 1. In manual warewashing operations, a temperature measuring device shall be provided and readily accessible for frequently measuring the washing and sanitizing temperatures. Pf 2. In hot water mechanical warewashing operations, an irreversible registering temperature indicator shall be provided and readily accessible for measuring the utensil surface temperature. Pf (i) Sanitizing Solutions, Testing Devices. A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. Pf j) Cleaning Agents and Sanitizers. 1. Cleaning agents that are used to clean equipment and utensils as specified under section (7) of this Rule, shall be provided and available for use during all hours of operation. Pf 2. Except for those that are generated on-site at the time of use, chemical sanitizers that are used to sanitize equipment and utensils, as specified under Section (8) of this Rule, shall be provided and available for use during all hours of operation. Pf Repeat Violation.Official report · Item 15B ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Fulton County · Oct 14, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Fulton County. History includes only this authority’s exact facility ID.
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