American Deli received a B, scoring 88 out of 100, in a Fulton County food-service inspection on Oct 14, 2026. The official report lists two findings. [1]
The inspector observed failure to have food contact with clean and sanitized equipment. [2]
The inspector also observed failure to properly store food at least 6 inches above the ground. [3]
The report marks two findings as corrected on site. [4]
Showing 2 of 2 findings
Observed failure to have food contact with clean and sanitized equipment. Observed lettuce in still water in the wash compartment of the 3 compartment sink.
Code 511-6-1.04(4)(j)
Observed failure to have food contact with clean and sanitized equipment. Observed lettuce in still water in the wash compartment of the 3 compartment sink. 511-6-1.04(4)(j) - Food Contact with Equipment & Utensils, and Linens (P) (j) Food Contact with Equipment and Utensils. Food shall only contact surfaces of: 1. Equipment and utensils that are cleaned and sanitized as specified under DPH Rule 511-6-1-.05(7) and (8); P or PIC moved lettuce to vegetable prep sink. Corrected On-Site. New Violation.Official report · Item 4-1A ↗
Observed failure to properly store food at least 6 inches above the ground. Observed two containers of lettuce and celery sitting on the floor inside the walk in cooler.
Code 511-6-1.04(4)(q)
Observed failure to properly store food at least 6 inches above the ground. Observed two containers of lettuce and celery sitting on the floor inside the walk in cooler. 511-6-1.04(4)(q) - Food Storage (C) (q) Food Storage. 1. Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 cm) above the floor. Employee moved containers onto a shelf. Corrected On-Site. New Violation.Official report · Item 12A ↗
Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.
Fulton County · Oct 14, 2026
02 / Same facility ↗Official inspection historyAvailable records for this official facility
03 / How scoring works ↗Georgia’s food-service rulesScores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.
Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.
History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.
This report comes from Fulton County. History includes only this authority’s exact facility ID.
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