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Holiday Inn Express & Suites Atlanta Downtown scores 92; inspectors cite handwashing issues

Inspected

111 CONE ST ATLANTA, GA 30303

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Holiday Inn Express & Suites Atlanta Downtown received an A, scoring 92 out of 100, in a Fulton County food-service inspection on Sep 17, 2026. The official report lists three findings. [1]

Inspection score

92/100Grade AOfficial inspection

Inspection summary

The inspector observed dishes stored in hand washing sink. The note records an on-site correction: “PIC removed dishes from sink.” [2]

The inspector also observed cold holding units without hanging thermometers throughout main kitchen and FFS area. [3]

A separate finding described most current inspection report not posted in facility. [4]

The report marks one finding as corrected on site. [5]

What inspectors found

Read the official report

Showing 3 of 3 findings

  1. Handwashing

    Item 2-2D
    Observed dishes stored in hand washing sink. COS: PIC removed dishes from sink. c) Handwashing Aids and Devices, Use Restrictions.
    Inspector’s full note

    Code 511-6-1.07(3)(c)

    Observed dishes stored in hand washing sink. COS: PIC removed dishes from sink. c) Handwashing Aids and Devices, Use Restrictions. A sink used for food preparation or utensil washing, or a service sink or curbed cleaning facility used for the disposal of mop water or similar wastes, may not be provided with the handwashing aids and devices required for a handwashing sink. Corrected On-Site. New Violation.
    Official report · Item 2-2D ↗
    Corrected on siteNew violation
  2. Thermometers

    Item 11D
    Observed cold holding units without hanging thermometers throughout main kitchen and FFS area. CA: 1.
    Inspector’s full note

    Code 511-6-1.05(2)(x)

    Observed cold holding units without hanging thermometers throughout main kitchen and FFS area. CA: 1. In a mechanically refrigerated or hot food storage unit, the sensor of a temperature measuring device shall be located to measure the air temperature in the warmest part of a mechanically refrigerated unit and in the coolest part of a hot food storage unit. New Violation. Correct By: 09/27/2026
    Official report · Item 11D ↗
    New violation

    Correct by

  3. Required permits and notices

    Item 13A
    Observed most current inspection report not posted in facility. CA: 1.
    Inspector’s full note

    Code 511-6-1.02(1)(d)

    Observed most current inspection report not posted in facility. CA: 1. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away. New Violation. Correct By: 09/18/2026
    Official report · Item 13A ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    92/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57552754
Facility ID
12772191
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked