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BE-LIV-IT Business Group Inc dba Cafe Alliance II receives A in Fulton County health inspection

Inspected

3560 LENOX RD STE 550 ATLANTA, GA 30326

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BE-LIV-IT Business Group Inc dba Cafe Alliance II received an A, scoring 92 out of 100, in a Fulton County food-service inspection on Sep 15, 2026. The official report lists four findings. [1]

Inspection score

92/100Grade AOfficial inspection

Inspection summary

The inspector observed bin of flour and seasoning removed from original container with no label. [2]

The inspector also observed containers of flour and seasonings stored directly on the floor in dry storage area. [3]

A separate finding described employees wearing bracelets and Apple Watches while preparing food. [4]

One finding is marked as a repeat violation. [5]

What inspectors found

Read the official report

Showing 4 of 4 findings

  1. Food labeling and containers

    Item 10D
    Observed bin of flour and seasoning removed from original container with no label. CA: Advised PIC working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food.
    Inspector’s full note

    Code 511-6-1.04(4)(d)

    Observed bin of flour and seasoning removed from original container with no label. CA: Advised PIC working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. New Violation.
    Official report · Item 10D ↗
    New violation
  2. Food storage and contamination

    Item 12A
    Observed containers of flour and seasonings stored directly on the floor in dry storage area. CA: Advised PIC food shall be protected from contamination by storing the food at least 6 inches (15 cm) above the floor.
    Inspector’s full note

    Code 511-6-1.04(4)(q)

    Observed containers of flour and seasonings stored directly on the floor in dry storage area. CA: Advised PIC food shall be protected from contamination by storing the food at least 6 inches (15 cm) above the floor. New Violation.
    Official report · Item 12A ↗
    New violation
  3. Personal cleanliness

    Item 12B
    Observed employees wearing bracelets and Apple Watches while preparing food. CA: Advised PIC except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food.
    Inspector’s full note

    Code 511-6-1.03(5)(g)

    Observed employees wearing bracelets and Apple Watches while preparing food. CA: Advised PIC except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. New Violation.
    Official report · Item 12B ↗
    New violation
  4. Facility maintenance and cleanliness

    Item 17C
    Observed buildup on walls and ceilings throughout kitchen. CA: Advised PIC the physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.
    Inspector’s full note

    Code 511-6-1.07(5)(a),(b)

    Observed buildup on walls and ceilings throughout kitchen. CA: Advised PIC the physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. Repeat Violation.
    Official report · Item 17C ↗
    Repeat violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    92/100A
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57552163
Facility ID
7961141
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked