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Taco Macho At Jones Bridge Inc. scores 85; inspectors cite handwashing issues

Inspected

9950 JONES BRIDGE RD STE 1000 ALPHARETTA, GA 30022

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Taco Macho At Jones Bridge Inc. received a B, scoring 85 out of 100, in a Fulton County food-service inspection on Sep 11, 2026. The official report lists four findings. [1]

Inspection score

85/100Grade BOfficial inspection

Inspection summary

The inspector observed tamales in a hand sink. [2]

The inspector also observed ceviche in the walk in fridge. [3]

A separate finding described no labels on working containers of chemicals. [4]

The report marks three findings as corrected on site. [5]

What inspectors found

Read the official report

Showing 4 of 4 findings

  1. Handwashing

    Item 2-2D
    Observed tamales in a hand sink. PIC moved to the tamales a speed rack.
    Inspector’s full note

    Code 511-6-1.06(2)(o)

    Observed tamales in a hand sink. PIC moved to the tamales a speed rack. Corrected On-Site. New Violation.
    Official report · Item 2-2D ↗
    Corrected on siteNew violation
  2. Raw-food consumer advisory

    Item 5-2
    Observed ceviche in the walk in fridge. upon further investigation, EHS observed no consumer advisory on the menu. PIC will discard the ceviche in the walk in fridge and discontinue preparation until menus can be adjusted.
    Inspector’s full note

    Code 511-6-1-.04(7)(e)

    Observed ceviche in the walk in fridge. upon further investigation, EHS observed no consumer advisory on the menu. PIC will discard the ceviche in the walk in fridge and discontinue preparation until menus can be adjusted. Corrected On-Site. New Violation.
    Official report · Item 5-2 ↗
    Corrected on siteNew violation
  3. Toxic substance storage and use

    Item 8-2B
    Observed no labels on working containers of chemicals. CA - PIC will ensure that all working containers of chemicals are labeled.
    Inspector’s full note

    Code 511-6-1.07(6)(b)

    Observed no labels on working containers of chemicals. CA - PIC will ensure that all working containers of chemicals are labeled. New Violation. Correct By: 09/15/2026
    Official report · Item 8-2B ↗
    New violation

    Correct by

  4. Wiping cloth use and storage

    Item 12C
    Observed dirty clothes in prep areas of the grill prep line. an employee removed the cloths. Corrected On-Site.
    Inspector’s full note

    Code 511-6-1.04(4)(m)

    Observed dirty clothes in prep areas of the grill prep line. an employee removed the cloths. Corrected On-Site. New Violation.
    Official report · Item 12C ↗
    Corrected on siteNew violation

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    85/100B
    Reading

Sources

Record details & methodology
Authority
Fulton County
Inspection ID
57551734
Facility ID
12983903
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked