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IHOP receives A in Fulton County health inspection

Inspected

6120 ROSWELL RD SANDY SPRINGS, GA 30328

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IHOP received an A, scoring 90 out of 100, in a Fulton County food-service inspection on Sep 3, 2026. The official report lists two findings. [1]

Inspection score

90/100Grade AOfficial inspection

Inspection summary

The inspector observed hash brown improperly cooling in deep container, preventing rapid and adequate cooling. The note records an on-site correction: “EHS asked PIC to transfer the hash brown to shallow pans to cool properly.” [2]

The inspector also observed signs of potential water damage on the ceiling in the dining area. [3]

The report marks one finding as corrected on site. [4]

10 points lower than the previous inspection in our records: 100/100 on Aug 7, 2026. Intervening inspections may be missing.

What inspectors found

Read the official report

Showing 2 of 2 findings

  1. Cooling time and temperature

    Item 6-1C
    Observed hash brown improperly cooling in deep container, preventing rapid and adequate cooling. COS: EHS asked PIC to transfer the hash brown to shallow pans to cool properly.
    Inspector’s full note

    Code 511-6-1.04(6)(d)

    Observed hash brown improperly cooling in deep container, preventing rapid and adequate cooling. COS: EHS asked PIC to transfer the hash brown to shallow pans to cool properly. Cooked time/temperature control for safety food shall be cooled: (i) Within 2 hours from 135°F (57°C) to 70°F (21°C); P and (ii) Within a total of 6 hours from 135°F (57°C) to 41°F (5°C) or less. P Corrected On-Site. New Violation. Correct By: 09/03/2026
    Official report · Item 6-1C ↗
    Corrected on siteNew violation

    Correct by

  2. Facility maintenance and cleanliness

    Item 17C
    Observed signs of potential water damage on the ceiling in the dining area. CA: EHS advised PIC to get the ceiling checked. h) Walls and Ceilings, Studs, Joists, and Rafters.
    Inspector’s full note

    Code 511-6-1.07(2)(h)

    Observed signs of potential water damage on the ceiling in the dining area. CA: EHS advised PIC to get the ceiling checked. h) Walls and Ceilings, Studs, Joists, and Rafters. Except for temporary food service establishments, studs, joists, and rafters may not be exposed in areas subject to moisture. New Violation. Correct By: 09/18/2026
    Official report · Item 17C ↗
    New violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 2

Official history ↗
  1. This report
    90/100A
    Reading
  2. Earlier record
    100/100A
    Report

Sources

01 / Primary source Official inspection & findings

Fulton County · Sep 3, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57550302
Facility ID
13015767
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

Checked