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El Cuerno Taqueria & Bar receives A in Fulton County health inspection

Inspected

11890 DOUGLAS RD STE 105 ALPHARETTA, GA 30005

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El Cuerno Taqueria & Bar received an A, scoring 98 out of 100, in a Fulton County food-service inspection on Aug 31, 2026. The official report lists one finding. [1]

Inspection score

98/100Grade AOfficial inspection

Inspection summary

The inspector observed the microwave needed to be cleaned of food debris. [2]

One finding is marked as a repeat violation. [3]

What inspectors found

Read the official report

Showing 1 of 1 findings

  1. Equipment design and condition

    Item 15A
    Observed the microwave needed to be cleaned of food debris. (CA) Advised the PIC to clean the microwave more frequently.
    Inspector’s full note

    Code 511-6-1.05(1)(i)

    Observed the microwave needed to be cleaned of food debris. (CA) Advised the PIC to clean the microwave more frequently. Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material. Repeat Violation. Correct By: 09/03/2026
    Official report · Item 15A ↗
    Repeat violation

    Correct by

Correction and repeat labels quote the report. An absent label leaves correction status unknown; a deadline does not confirm a correction.

Inspection history 1

Official history ↗
  1. This report
    98/100A
    Reading

Sources

01 / Primary source Official inspection & findings

Fulton County · Aug 31, 2026

02 / Same facility Official inspection history

Available records for this official facility

03 / How scoring works Georgia’s food-service rules
Record details & methodology
Authority
Fulton County
Inspection ID
57549663
Facility ID
13010841
Record captured
Venue address source
Official listing ·

Scores and findings describe the dated inspection, not current operating conditions. A correction deadline does not establish whether an issue remained unresolved afterward.

Findings quote the official report captured . “Corrected on site” and “repeat” reflect explicit report markers. “COS” and “CA” in the inspector’s notes refer to corrections and corrective actions; an instruction to act is not proof that it was completed.

History links the same official facility ID within the issuing authority and may omit intervening inspections. Same-day results have no inferred sequence. Report excerpts follow source order, not a severity ranking.

This report comes from Fulton County. History includes only this authority’s exact facility ID.

Georgia’s grading scale
A
90–100
B
80–89
C
70–79
U
0–69
Georgia food-service rules ↗

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